Cocoa & letting go

Mischa Levit

If you let go, your hands are free. Or something like that. In this video I show how the (spirit of) cocoa helps me to let go, to trust and to relax. It is part of a multi-part series that I created in nature with Beate (@groetsch.beate). I'm finally getting around to sharing this series with you bit by bit. This is also an exciting process of letting go for me. My last milestone in this area was, as you may have read here , my first vacation since starting the company two years ago. This showed me what it...

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My First Holiday

Mischa Levit

Vacation? Pah, I want to experience something! I want to see the world and try the craziest things and at the end jump down somewhere and then climb back up again backwards! That's roughly how my self would have expressed itself three years ago on the subject of vacation. My current self sees things a little differently. A little more relaxed. A little more thoughtful. A little more calm. And maybe even a little more conscious. I have been pursuing my cocoa mission non-stop for over two years. When I'm not drinking cocoa, I talk about it or dream about...

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What am I doing here?

Mischa Levit

The last few days have been marked by fundamental rethinking for me. As Mischa of cocoa, it seems somehow obvious what I do, namely cocoa. On closer inspection, however, it becomes clear that not all cocoa is the same. In the last few weeks I have entered a spiral of sales, profits and, above all, expectations. Expectations of myself, my business, my customers and also expectations of cocoa. It came so slowly. With the new factory and the new, great cocoa, sales must also increase. Like last month, or the month before. Just a little bit! Then I'll be happy...

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Time for gratitude

Mischa Levit

I would like to use this Friday blog post to express my favorite manifestation and feel-good practice: gratitude. Since my yoga course in India in 2018, gratitude has become extremely important in my life. And since then, I have taken every opportunity to express it and let people, places and beings know that I appreciate their existence. So today, here is a list of the things I am grateful for RIGHT NOW: Thank you, thank you, thank you for wonderful weather that reminds me how beautiful the world is. Thank you, thank you, thank you for the great support in...

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(M)y new cocoa: The Piura Blanco

Mischa Levit

By a stroke of luck, I came across Jan fromOriginal Beans and since then I have been able to draw inspiration from his work on a regular basis. In him I have found a true cocoa connoisseur from whom I have been able to learn so much. With hisOriginal Beans project, he has made it his mission to find the rarest and finest cocoas in the world and save them from extinction. A truly noble task, which involves many obstacles and adventures, as I was able to learn from him. This is exactly how Jan came into contact with the...

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How cocoa found its way into my heart

Mischa Levit

I don't know how many times I've told this story. And each time I tell it differently. From a different perspective, in a different color or with a different mood. I find this story as rich as the power of cocoa itself. And its influence on my life is as great as the influence of cocoa on the world, I hope. Here I would like to tell our story again in a completely different way and in a little more detail. From the inside out. My inner path, process and decision to dedicate my life to cocoa (and vice versa)....

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Come with me on my adventure!

The cocoa universe is colorful, big and diverse! Let yourself be carried away by the latest events of my adventure and check out Instagram.