This cacao graces us from the depths of the Ecuadorian jungle. Sourced directly from two indigenous communities, Chachi & Monobravo, this cacao shares their joy and confidence with us. Processed in Peru, from the raw cacao bean to pure cacao mass.

Effect affirmations
joyful, vibrant, wild, in the moment

Name: Arriba Nacional

Origin: Esmeraldas, Ecuador's northernmost province, bordering Colombia.

Tasting notes: Dark chocolate, dried fruits, a hint of black pepper

Certifications: Organically grown, not certified (certification in progress)

Traceability: Full

Partner: Original Beans

Three different means of transport led us to the indigenous people in the north of Ecuador.

Our time with them was characterized by adventure, joy of life, and rubber boots lost in the mud.

In this blog post, you will learn the whole story.