(M)y new cocoa: The Piura Blanco
By a stroke of luck, I came across Jan fromOriginal Beans and since then I have been able to draw inspiration from his work on a regular basis. In him I have found a true cocoa connoisseur from whom I have been able to learn so much. With hisOriginal Beans project, he has made it his mission to find the rarest and finest cocoas in the world and save them from extinction. A truly noble task, which involves many obstacles and adventures, as I was able to learn from him. This is exactly how Jan came into contact with the...