Cacao recipes: 15 recipes featuring ceremonial cacao
You thought you knew cacao? Then you haven't met Anka yet.
With her flair for flavor, ritual, and healthy sensuality, she has written an e-book full of surprises – 15 recipes as bold, tender, and irresistible as the cacao itself.
You don't need a Thermomix, a Michelin-star diploma, and certainly no desire for the mainstream. What you need is curiosity. And cacao.
E-Book: Cacao recipes for your heart
Description
Our recipe book for unusual and extravagant cacao and treats (German language)
Your e-book for inspiration around cocoa: With a total of 15 recipes that will delight your heart, you have the chance to go on a culinary journey of discovery - with none other than my wonderful wife Anka .
With her talent for healthy taste sensations she will seduce you to:
- 4 extravagant hot cacaos
- 2 refreshing, cold cacaos
- 9 healthy, stunning desserts
This E-Book is for you if you're getting tired of your regular cocoa recipe and are looking for inspiration and innovation for your taste buds and those of your loved ones.
All recipes in the recipe book are vegan, gluten-free and refined sugar-free. They are intended as suggestions to make your cacao game even richer and tastier.
Do you feel like?
What to expect in the e-book
The cacao recipes are not only delicious, but also easy to prepare. With detailed instructions and useful tips, these loving recipes are guaranteed to turn out perfectly.
- 15 creative recipes that reinterpret cacao – with love, intuition, and a pinch of alchemy.
- 4 extravagant hot cocoas
- 2 refreshing cold cocoas
- 9 healthy, stunning desserts
- 100% vegan, gluten-free, and sugar-free recipe ideas
- Preparation instructions for your cacao moment
- Inspiration for suitable cacao products
The author: Anka Levit
Anka's favorite recipes from the cacao recipe book are the warm drinks "Balance your Being" and "Healthy Pleasure" as well as the Happy Balls energy balls.
She has a tremendous passion for vegan, healthy, and delicious food - and of course, cacao.